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4 Myths About Natural Wine

Ah, natural wines, the unruly child of the vinous world, are skipping through the vineyards of popularity lately. If you've found yourself scratching your head, wine glass in hand, pondering the enigmatic aura surrounding these libations, you're not alone. So, buckle up, pour yourself a glass (make it natural, of course), and let's embark on a vinicultural voyage, debunking the top 4 myths that have been as persistent as a stain from a 1982 Bordeaux.

4 Myth Natural Wine

Natural Wine Myths: Natural Wines Are Just a Trend

In the ever-swirling goblet of opinions, some naysayers have dismissed natural wines as the latest fad for the bourgeois bohemian. Yet, let us not forget, dear reader, that the roots of natural winemaking burrow deep into the history, intertwining with ancient vines of minimal intervention. This isn't some whimsical trend sparked by a high-society soirée but a resolute march back to the vinous virtues of yesteryear. As the world tiptoes towards sustainability and thumbs its nose at unnecessary additives, natural wine stands tall, not as a fleeting trend but as a testament to time-honored traditions.


Natural Wines Lack Quality and Sophistication

To suggest that natural wines lack quality and sophistication is to overlook the rich tapestry of flavors and expressions these wines bring to the table. Far from being unsophisticated, natural wines are a celebration of diversity, showcasing a spectrum of tastes from the profoundly traditional to the delightfully unconventional. The unique character of each bottle speaks volumes of its terroir and the winemaker's dedication to crafting wines that are authentic and unadulterated. The variability in flavor is not an indication of inferior quality but a hallmark of the natural winemaking process, where the essence of the grape and its environment are allowed to shine through.


Natural Wines Don't Age Well

Dispelling the myth that natural wines don't age well requires a sip of understanding and a glass of perspective. While it's true that some natural wines are designed to be enjoyed in the bloom of their youth, many others possess the remarkable ability to evolve and mature with time. These wines, nurtured under the careful watch of their makers, develop a complexity and depth that can only be achieved through the passage of years. Aging natural wine is an art in itself, revealing layers of flavor and texture that speak to the wine's journey from vine to bottle.


Natural Wines Are More Expensive

The belief that natural wines invariably come with a hefty price tag is a misconception worth clarifying. Like their conventional counterparts, natural wines span a wide range of prices, reflecting factors such as production scale, rarity, and demand. While some natural wines are indeed collectible treasures, commanding premium prices, there exists a vast selection of affordable options that offer exceptional value. The price of a natural wine is not inherently tied to its quality but to the circumstances of its creation, making it possible for wine enthusiasts to explore this fascinating category without breaking the bank. Check out our store for more options.


In conclusion, the myths surrounding natural wine often stem from misconceptions or a lack of familiarity with the category. Natural wines, with their deep roots in tradition, diverse flavor profiles, aging potential, and accessible price points, offer a rich and rewarding experience for those willing to explore them. Far from being mere trends, these wines are a vibrant testament to the art of winemaking and the endless possibilities that come from working in harmony with nature.



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